It’s that time of year—when the garden gives us everything all at once. If your counters are overflowing, fermenting is one of the easiest (and healthiest) ways to make the most of it. Not only is it simple, it’s a gut-friendly powerhouse. I started with this little kit, and it had everything I needed to dive in. Over the years, I’ve just added to it as I went. If you’re looking for a low-fuss way to preserve those garden goodies and do your gut a favor, give it a try! For My Chicken LoversIt’s no secret—I’m a big fan of everything from Eaton Pet & Pasture. From Roost Refresh and Revitalime to their Hemp Bedding and Aspen Nesting Pads, their products keep our coops clean, cozy, and smelling fresh. And their new odor neutralizer? It has me singing and dancing in the chicken run—because y’all, there’s literally no smell. None. Want to give them a try? Use code BombDiggity or shop through this link for 20% off. Your flock (and your nose) will thank you. Platter Perfection & a Peek at What’s AheadThis sweet 15" Limoges platter Lane and I picked up at the beach has been one of my favorite Friday Finds lately—From the early 1900s, delicate, timeless, full of charm, and signed! Lane spotted it tucked in a Florida thrift store and couldn’t believe the $9 price tag. French porcelain, hand-painted florals, and that gold detail? It was coming home with us. Also—exciting news! Starting in September, we’ll be doing four Friday Finds vintage drops a year. Each one is lovingly curated, and every dollar goes straight to supporting the rescue animals here at the farm. Hunting for treasures is something we love—but sharing them for a good cause? That’s the real joy. Stay tuned, friends. It’s going to be BombDiggity. Tuck it in your pocketSometimes the smallest things bring the biggest joy—a thrifted platter, a quiet morning, a corner that feels like you. Let this be your reminder: You don’t have to do it all. Just start somewhere lovely. Have a question you'd love me to answer? A project you're proud of? Something inspiring you've seen? I’d love to hear it—and it might just show up in a future newsletter. We’re building something beautiful here, together. Now that's BombDiggity! Here’s to simple joys and big dreams,
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Design a Fourishing life—one bloom, one barn, one bite at a time. The Country Living Connoisseur newsletter delivers farm-fresh inspiration, vintage charm, and real talk from Sweet Bombdiggity Farms, straight to your inbox every other week.
Pull Up a Chair We're a few days into being away from the farm right now, and even with the distance, I'm still thinking about the blackberries and basil, but maybe with a different twist. Blackberries still fruiting last month Before we left, I started pruning them, and it was a harder call than the basil. Blackberries alone, depending on the variety, want different things done to them at different times, and that's before you even get into raspberries or blueberries or anything else in the...
Pull Up a Chair Y'all, this summer has been something else. We are up before the heat breaks, feeding animals, filling waters, hauling, mowing, weed-eating, and coming in with mud on our boots and sweat on everything else. Finding good help out here has been a real challenge, and we cannot wait for you to meet Jess. She has been such a gift to this farm, and we are so glad she's here. It still takes all of us to get through a day, but having the right people alongside you changes everything....
Pull Up a Chair It's hot, y'all. The kind of hot where you water in the morning and by 2 pm everything's drooping like it gave up on the day. We spent this week doing what you do in a heat wave like this — extra water, shade cloth, mulch piled high, checking on things twice a day instead of once. And somewhere around the third trip out to the garden, it hit me: the plants that make it through weeks like this aren't the ones that never struggle. They're the ones with roots already established...